Entries by Danielle Steyn

All Purpose Bread Crumb Seasoning

This can be used for just about anything from meat to crummed veggies. INGREDIENTS 360 g dried bread crumbs 100 ml oil 1 tablespoon salt 1 tablespoon paprika 1 tablespoon lemon pepper 1 teaspoon pepper ½ teaspoon garlic salt ½ teaspoon garlic flakes ¼ teaspoon onion flakes 1 tablespoon dried parsley 1 tablespoon dried oregano […]

Tex-Mex Seasoning

INGREDIENTS 1 tablespoon maizena 2 teaspoons chili powder  1 teaspoon salt 1 teaspoon paprika 1 teaspoon white sugar ½ teaspoon onion powder ½ teaspoon garlic powder ¼ teaspoon cayenne pepper ½ teaspoon ground cumin 1 teaspoon mixed herbs INSTRUCTIONS In a small mixing bowl, mix all of the ingredients together well. Store it in an […]

Vinnige Vrugtekoek Broodjie

Lewer 1 koekbrood Bereidingstyd: 15 minute Baktyd: 1 uur Vrugtekoek Mengsel Bestanddele 500 ml (2 k) koekmeel 250 ml (1 k) suiker 10 ml (2 t) bakpoeier 7 ml (1½ t) fyn kaneel 2 ml (½ t) fyn naeltjies 2 ml (½ t) neutmuskaat 5 ml (1 t) fyn gemmer 5 ml (1 t) sout […]

Hilda se Dadelvingers

[et_pb_section bb_built=”1″][et_pb_row][et_pb_column type=”4_4″][et_pb_text _builder_version=”3.7″] Lewer 20 vingers. Bestanddele: 250 g botter of margarien 250 ml suiker 500 g dadels, fyn gekap 1 eier, goed geklits 100 g (125 ml) groen glanskersies 100 g (125 ml) rooi glanskersies 1 x 200 g pakkie Mariebeskuitjies, in klein stukkies gebreek Klapper, om oor te strooi Metode: Smeer ’n […]

Traditional Ancient Handmade Nougat

[et_pb_section bb_built=”1″][et_pb_row][et_pb_column type=”4_4″][et_pb_text _builder_version=”3.7″] Ingredients 400 G Honey 250 G Sugar 2 x Large Egg Whites (separated) 1 x Tsp Vanilla Extract 1 x Pinch Salt 3 x Cups Roasted Almonds / Mixed Nuts 1 1/2 x Cups Roasted Pistachio Nuts 90 G Mixed Dried Fruits (Cherries, Mango, Cranberries, Lemon or Orange Zest etc) 2 […]

Psyllium Husk

Psyllium seed husks, also known as ispaghula, isabgol, or psyllium, are portions of the seeds of the plant Plantago ovata, (genus Plantago), a native of India, Bangladesh and Pakistan. They are hygroscopic, which allows them to expand and become mucilaginous. Psyllium seed husk is indigestible and is a source of soluble dietary fibre. It is […]

Luxury Christmas Fruit Cake

[et_pb_section bb_built=”1″ _builder_version=”3.0.47″][et_pb_row _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″][et_pb_text admin_label=”Luxury Christmas Fruit Cake Text” _builder_version=”3.17.6″] Makes: 1 cake (25 x 25 x 10cm) or 4 small cakes Preparation time: 50 minutes Baking time: 4 hours. 1 hour – 150°C; 3 hours – 130°C Oven temperature: 150°C and 130°C INGREDIENTS 1.875kg Dried Fruit for Africa Luxury Fruit Cake […]

Apple Cinnamon Scones

Servings: 8 Scones Preparation Time: 15 minutes plus 1 hour to 1 day of chilling Ingredients 1 cup grated or finely chopped tart apples (Granny Smith) 1/4 cup plus 2 tablespoons whole sugar 1 tablespoon ground cinnamon 1 cup Tropical Traditions Coconut Flour 1 cup whole wheat flour 1 1/2 tablespoons baking powder 1/2 tablespoon baking soda 1/2 teaspoon salt […]

Chia Seeds – A Super Food

Salvia hispanica, commonly known as chia, is a species of flowering plant in the mint family. These seeds are among the healthiest foods on the planet. The plant is native to central and southern Mexico and Guatemala. It was cultivated by the Aztecs & Mayans and was as important as maize as a food crop. […]

Healthy Cacao, Coconut & Date Balls

  A quick, healthy snack that you can make in advance and freeze. Start this recipe a day in advance. Ingredients 12 Medjool dates 1 cup Almond Meal 1/3 cup Coconut Oil 1/3 cup Cacao Powder 1 tablespoon Chia Seeds Method Place dates in a medium bowl and cover with water.  Stand for 1 hour. Drain […]